Flavors of Sri Lanka
Raw beauty, friendly smiles and ever so flavorful food.
Since ancient times, Ceylon, (Declared Republic of Sri Lanka in 1972), has been known as a center for spice trading. Drawing explorers from all over the world…
Javanese Oxtail Soup – Sop Buntut
Hearty broth seasoned with cloves and nutmeg
Yogyakarta is the ancient city in the center of the island of Java, home to the infamous Borobudur, one of the greatest Buddhist monuments in the world. Our recent trip to Java would not have been complete without…
Child Friendly Paris
The Kids Love Paris
The Finale to our European vacation – getting our fix of buttery croissants…..
Visiting The Spice Market in Old Delhi
Discovering Asia’s Largest Wholesale Spice Market in India
As a “bon voyage” trip for a friend, three of us decided to take a girls’ impromptu trip to Dehli…
PS Cafe Singapore Inspires Cured Salmon Salad
Love Salmon? Tired of Salad? Try This Version To Spice Things Up!
Living in tropical Singapore, where it’s summer all year round, encourages me to spend as little time perspiring over a hot stove as possible.
Farina’s Travels
Farina is constantly seeking culinary knowledge from around the world. She most recently visited Thailand to study Street Food. There is nothing like observing the local cultures and… Read More »
